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EAT LOCAL. BE LOCAL.

It's not JUST about the beer here. We partner with local food suppliers and farmers to bring you Northwest, fresh food that complements our handcrafted beers.

Our Bistro is family-friendly and diners of all ages are welcome in the Bistro and Beer Garden until 10pm. Enjoy Happy Hour specials in the Tap Room (21+) Sunday through Thursday from 3pm - 6pm and 9pm - Close.

Restaurant Hours: Sun - Wed: 11am-10pm | Thu - Sat: 11am-11pm

Want take-out? Give us a ring and we'll have it ready for pickup:

(360) 647-5593

ALL-DAY MENU

Handcrafted meals made from scratch everyday.

GF = Gluten-Free | V = Vegan | V+ = Vegetarian


HAPPY HOUR

Special food menu available in the taproom | Sunday-Thursday 3-6pm & 9-close



DINNER ENTREES

Available everyday after 5pm



WINE LIST

Hand selected wines to pair with any meal



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LOCAL INGREDIENTS

Supporting local food is all about fostering a healthy economy and community, which in turn creates sustainable relationships from producer to consumer. Our menu is made from scratch by our amazing kitchen staff with use of locally sourced ingredients. We've built sustainable and long-lasting relationships with many local farms and businesses including:

Cloud Mountain Farms | Avenue Bread | Hempler’s

Ralf's Bavarian Bakery | Bellingham Coffee Roasters

Gothberg Farms | Taylor Shellfish | Barlean’s Fishery

Happy Valley Sprouts | Minterbrook Oyster Farm

K & M Farms | Holmquist Hazelnuts | Great Harvest

Breckenridge Farm | Uli’s Famous Sausage

Mary’s Chickens | Anderson Ranches | Original Grains

Jack Mountain Meats | Cascadia Mushrooms