Stats: 10°P OG  | 8 IBU | 4.5% ABV

 Citraweisse is a kettle-soured Berliner-style weiss. This sessionable summer seasonal's pale straw haziness is due to the protein-rich wheat malt. Fermentation with a mixture of German Ale Yeast and lactobacillus (Lactic Acid Bacteria) creates Citraweisse’s distinguishing sharp tartness. A hefty dry-hop of Citra® gives this refreshing sessionable seasonaL a powerful citrusy punch.

Malts: Pilsner | Honey Malt | Wheat
Hops: Citra® | Bobek
Yeast: German Ale
Water: Lake Whatcom Watershed

Aroma: Citrus | Biscuity
Flavor: Tart | ‘Lemonade’ 
Mouthfeel: Light-Bodied | Refreshing