Drunkin Pumpkin Pie: Bellingham’s Favorite Thanksgiving Tradition
Drunkin Pumpkin Pie
Boundary Bay Drunkin Pumpkin Pies are made with pumpkins from Vertical Fog Farm (Everson, WA) and our own Imperial Oatmeal Stout!
How To Get Your Hands On A Pie
Pre-Order
The best way to ensure you can get your hands on a Drunkin Pumpkin Pie is to preorder one here for $15. Pre-ordered pies can be picked up from 1-7pm on Wednesday, November 22nd, and from 9am - 2pm on Thursday, November 23rd (Thanksgiving Day).
To-Go
If picking up on November 22nd or 23rd doesn’t work for you, we will have a limited number of whole pies available to take home in our lobby! We recommend calling the restaurant before you come to ensure there are pies available for you to take home.
Slices In-House
If you are dining with us, we’ll have Drunkin Pumpkin Pie slices available to order on our dessert menu for $7. Get a slice of pie to complete your meal, or as a sweet snack to accompany a beer!
If you have any questions about pre-ordering or purchasing a Drunkin Pumpkin Pie, give us a call, send a message through the website, or ask your server!