DRUNKIN’ PUMPKIN PIES

We're back again with Drunkin’ Pumpkin Pies, made from scratch by our Pastry Chef with local pumpkins from Vertical Fog Farm. This Farm-to-Table experience is baked lovingly with warming spices and a splash of Boundary Bay's Scotch Ale to amp up the fun! Each pie is $15.

3 ways to get your favorite holiday dessert:

1) Schedule a delivery with Boundary Bay Beer Delivery online or call 360.647.5593. Pies can be delivered Thursdays through Sundays 11/8 - 11/25 (subject to availability)

2) Reserve for pick up. Fill out the form (on this page) to reserve a pie to be picked up on 11/21 - 11/22 (Open from 11am-4pm on Thanksgiving)
**The best way to 100% guarantee a Drunkin' Pumpkin Pie!

3) Walk into the foyer at Boundary Bay. Fresh, pies will be available to-go from 11/8 - 11/23
**while supplies last

DON’T FORGET TO GET BEER TOO! SIX-PACKS, BOTTLES, GROWLERS & CROWLERS ALL PAIR PERFECTLY!


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PREORDER PICKUP FORM

The form below is for preordering pies for pickup on 11/21 & 11/22. If you’d like to schedule a delivery please visit bbaybrewery.com/beerdelivery or email deliverybus@bbaybrewery.com. Each pie is $15.

Name *
Name
Phone Number *
Phone Number
How did you hear about our Drunkin' Pumpkin Pies?

*Pickup on 11/22 (Thanksgiving) is 10am - 2pm.