FResh Hop Pale

Stats: 12.7°P OG  | 40 IBU | 6% ABV

Boundary Bay’s Fresh Hop Pale Ale is brewed with fresh, whole-cone wet Amarillo hops. The 250-mile journey to Virgil Gamache Farms in Toppenish garners exceptional Yakima-valley harvested hops. Epitomize the season and delight your senses with this easy-drinking farm-to-table experience.

Malts: 2-Row Pale | Honey Malt | Cara Ruby | Wheat
Hops: Fresh, Whole-Cone Amarillo
Yeast: Boundary Bay Ale
Water: Lake Whatcom Watershed

Aroma: Floral | Citrus | Earthy
Flavor: Citrus | Spicy | Grapefruit
Mouthfeel: Medium Bodied | Light Creaminess