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Stats:  7% ABV | 3.43 pH | Total Acidity 1.2 g/L

“Mirror-surfaced tumbling rivers of melted meaning flow gurgling around you” This Bootlegger Barrel Series brew started with a house “Boundaryless” mixed culture open fermentation. Additions of locally harvested rhubarb, raspberries from Curt Maberry Farm & strawberries from Barbie’s Berries teach the true language of lost poetry in this funky endogenous fermentation - Aged two years in wood.