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Family dining at the Boundary Bay Bistro
A no smoking, all ages establishment, we've strived to provide an interesting, exciting and comforting selection of hearty food since we opened our doors.
Our menu is available to download in a pdf format. Click Here.
For our dinner menu available at 5pm, click here.
Catering:
Our kitchens are fully capable of supporting an on-site or off-site banquet of 40 to 120 people during summer months, whether it be a wedding reception, birthday, or business meeting. During winter months, Sunday thru Thursday, we can cater events of up to 30 people. However, we aren't able to accommodate reservations for the Bistro on Fridays or Saturdays. While the weather is pleasant, our beer garden is open for reservations, and when it is not, the back of our bistro can be converted into a comfortable banquet room, separate from the other diners. From appetizers to dessert, we can cover the whole event. We are at your service!
For more information and reservations, please call (360) 647-5593 or e-mail Catering Manager Arion Nielsen
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Featured Seasonal
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Dunkles Bock
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Dave Beer |
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On Tap May 1st. Brewed in memory of our friend and co-worker, Dave Iverson. A portion of sales will be donated to Whatcom Hospice. |
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