Boundary Bay Brewery and Bistro
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Irish Red Ale: Coming Soon, On Tap and in 22oz Bottles... more

BelgianFest: brought to you by Washington Beer, Saturday, Feb 4th... more

Valentines Day: Tues, Feb 14th... more

Mardi Gras: Celebrate Fat Tuesday with us on Feb 21st... more

Superbowl Sunday!: Sunday, Feb 5th... more

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Boundary Bay house brews:

Cask Ale: a new cask is tapped every Thursday at 4pm. Cask ale is created by adding unfermented beer (wurt) to fermented beer. This naturally carbonates the ale. We feature a different style each week.
  • Dry Irish Stout
  • Best Bitter (ESB)
  • Scotch
  • Imperial Oatmeal Stout
  • IPA
  • Amber

    Beer Links:

  • Beer To Go
  • The Brew Deck
  • Our Awards
  • Where To Get Our Beer
  • Washington Brewers Guild

    Brewing beer the Boundary Bay way:

    The Boundary Bay approach to beer is to render excellent examples of classic styles. In some cases--such as with our IPA, Imperial IPA and Imperial Oatmeal Stout--we push the envelope and make a very big and flavorful brew. Like a new kind of music, it may take a few samplings to build your palate but soon you will be coming back for more.

    Happy Hours: Get $1 off your pint Saturday thru Thursday, 4-6pm.

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    Featured Seasonal
    Cabin Fever
    Seasonals On Tap

    Imperial IPA

    Lightner (aka 3B)

    Zythos Single Hop

    Available In Bottles

    Cabin Fever

    Scotch

    Imperial Oatmeal Stout

    Old Bounder Barley Wine

    IPA
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