Boundary Bay Brewery and Bistro
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Salmon at the Bay: Art Exhibit starting June 11th... more

Friday, July 3rd: Breast Cancer 3 day walk benefit... more

We are open 11am to 6pm: on the 4th of July... more

4th of July with Boundary Bay: Boundary Bay Brewery beer garden at Bellingham's official 4th of July Celebration... more

Megatron, Proceed in the Beer Garden: Friday, July 10th... more

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Boundary Bay house brews:

Cask Ale: a new cask is tapped every Thursday at 4pm. Cask ale is created by adding unfermented beer (wurt) to fermented beer. This naturally carbonates the ale. We feature a different style each week.
  • Dry Irish Stout
  • Bellingham Blonde
  • Best Bitter (ESB)
  • Scotch
  • Imperial Oatmeal Stout

    Beer Links:

  • Beer To Go
  • The Brew Deck
  • Our Awards
  • Where To Get Our Beer
  • Washington Brewers Guild

    Brewing beer the Boundary Bay way:

    The Boundary Bay approach to beer is to render excellent examples of classic styles. In some cases--such as with our IPA, Imperial IPA and Imperial Oatmeal Stout--we push the envelope and make a very big and flavorful brew. Like a new kind of music, it may take a few samplings to build your palette but soon you will be coming back for more.

    Happy Hours: Get $1 off your pint Saturday thru Thursday, 4-6pm.

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    Featured Seasonal
    Pilsner
    Seasonals On Tap

    Imperial IPA

    Amarillo Shingle Hop

    Highland Reserve Scotch Ale

    Available In Bottles

    Cabin Fever

    Inside Passage Ale (IPA)

    Scotch

    Imperial Oatmeal Stout

    Old Bounder Barley Wine
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